Gluten Free

Gluten Free Oatmeal Cookies

Today is November 1st. In this house, that can mean only one thing besides the fact that it’s perfect weather for cuddling on the couch after a long night of ghoul dodging. Christmas is almost here! I know, it sickens you doesn’t it? You think I’m a total shill for the commercial holiday industry, but […]

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Granola Bars

Yup. I’m that Mom. This girl is going to be smothered in so much pink crap that she’ll be mortal enemies with it by the time she’s nine. Or maybe she’ll become as obsessed as I am… Having only had a boy before having this lovely girl, I had already succumbed to the thought that

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Cauliflower and Potato Salad

I haven’t talked much about our trip to the Okanagan, so I thought I would share a short recap of our adventures. Really I just want to saturate this post in glorious pictures of my family. So there. The trip started with a short ferry ride across the Straight of Georgia or if you like,

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Rosemary Roasted Beets

Side dishes. The forgotten ugly step-sister of your main entrée feature and for the most part, a quickly thrown together afterthought to round out the meal. In my youth, during the barren winter months, this would be a variation on a frozen vegetable theme. French cut beans, corn niblets, peas; zap it for 2 minutes,

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