Sometimes I feel pretty lazy. On top of running around with my own toddler, I also watch another little girl three days a week. On top of those two crazy tornadoes, there’s also laundry, endless dishes, cleaning, writing, photographing and too much useless internet surfing to mention. There’s also the newly arrived protruding belly getting […]
Prosciutto Sandwiches Read More »
I’m gettin’ fancy pants today here in the Guiltiest Kitchen around. BUT, I am attempting to reduce the guilt, as usual. Sometimes, Mr. Guilty will be strolling through the meat department and out of the corner of his eye, he will catch a glimpse of something that must be had. Sometimes it is giant pork
Slow Baked Duck Legs and Mashed Cauliflower Read More »
Welcome to a new and improved, more stream lined version of Guilty Kitchen. I’ve taken away some of the clutter on the sidebars and added a navigation bar at the top of the page to make finding everything you need just a little bit easier. If you are one of the many people who use
Stuffed Portobello Mushrooms Read More »
Mexican food? On Guilty Kitchen? No way! I know what you’re thinking. “Seriously, this woman has a problem, an obsession that needs to be dealt with immediately!” Well, calm down, will ya? I am not the only one in this house who loves a good Mexican feast! In fact, this wasn’t my idea at all,
Sometimes, things don’t always go as planned in my world, like that one time I caught the bus to work going in the wrong direction. I sat on that bus until there was no one left, completely embarrassed to the point of petrification. I didn’t want to ask the driver where we were actually headed,
Minestrone Soup and Rosemary Cornbread Read More »
I’ve bean on a bit of a Mexican kick lately, as you’ll see in my next post as well (Enchiladas!) and I just can’t get enough of it. The flavours of Mexico have been brought even closer to home now that my parents live there for half the year. Each year my Mother brings home
I need a recovery. Why do I require a recovery? Because I’ve eaten a whole cake people, the whole thing. Remember this cake? Well, it’s gone…down my gullet. Oh, but I must have shared it right? Well, I did give a few pieces to my adoring husband, and a few random bites to my pleading,
Arugula Salad with Blood Orange Vinaigrette Read More »
Risotto, one of cooking’s greatest gifts to comfort food. For some reason, people have it in their head that making risotto is somehow difficult. Maybe it is watching too many episodes of Hell’s Kitchen, witnessing the torture each chef goes to to produce the finest in creamy, grainy goodness. Well, let’s shake that notion out
Barley Risotto with Peas Read More »
I’d like to tell you that I am planning in advance for the upcoming holiday of love, Valentine’s Day. I’d like to tell you that I thought long and hard about what was a perfect Valentine dessert. I’d like to tell you I did not eat two pieces of this last night….but then I would
I promised pizza, and I always follow through with what I say. That being said, this is not a healthy pizza, nor is it a traditional or otherwise special pizza. This is pizza you make for yourself and your family when you really want a good tasting pizza crust and no added costs for delivery
All Purpose Pizza Crust Read More »