Canning 101 – Tomato Sauce on Simple Bites
Today on Simple Bites is my article on preserving tomato sauce. So if you, like many people around this time of year, have a million tomatoes and nothing to use them up in before they go bad, head on over to Simple Bites and find out a great recipe and technique for preserving tomatoes without canning. The perfect recipe for beginners! See you on the other side! ElizabethElizabeth September 30th, 2010 |  Print This Recipe4 comments to Canning 101 – Tomato Sauce on Simple BitesLeave a Reply |
These books are all the goodness of my blog in a cute little package that I've poured my heart and soul into. Each recipe has a beautiful image to accompany it and all the recipes are easy and approachable. Everything is gluten free, mostly paleo, and damn delicious. |
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Love this one, thanks for sharing.
Anna Johnston recently posted..THE CYCLING CHEF
This is great. I learned something new.
norma recently posted..MATAMBRE ARGENTINO – FOODBUZZ CHALLENGE NO 2
Wow thanks for sharing, home made tomato sauce will always be better than those in supermarket :p
bread maker recently posted..Zojirushi BBCCX20 Review
[…] oz can black beans, rinsed and drained 1 28 oz can diced tomatoes, preferably no salt added 1 7oz jar of tomato sauce 1 tbsp cumin 2 tbsp instant coffee 2-3 tbsp chili powder 2 Tbsp hot sauce (like Cholula Chili […]