summer

Peach and Blueberry Cobbler

*Crickets chirping* … I’m back! After a lengthy (ahem, almost four year) absence, I’ve decided that my creative outlet needed to make a comeback. How thrilled were my friends and family to learn that I would be picking back up where I left off? I guess a bunch of free, delicious food being tested on […]

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Zucchini Noodle Salad

We’ve all been there. It’s the middle of summer and all of a sudden,  everything is ready. All at once every single plant in your garden and tree in your yard is brimming with an overabundance of produce. Too many carrots, lettuce spilling out into the pathways, trees dropping fruit all over the place and attracting wasps

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Corn and Zucchini Tacos

Corn. Zucchini. Late harvest vegetables that we all (mostly) love. The only problem with zucchini is that it has a mind of it’s own and can take over vast swaths of your garden if left unchecked. Even an avid gardener (me) can lose track of where the newest veggie has taken hold and all of

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Peach Plum Bourbon Butter

Living in the capitol of British Columbia (yes it is Victoria, not Vancouver), you sometimes forget that there are reasons why we are so overrun with tourists during the summer. You forget that attractions abound all over the city and are beautiful, wondrous places to take yourself and your children. With this in mind, last weekend we

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Peach Salsa

As the summer draws to a close, I am hanging on tight with everything I can muster. The days are shorter, but I try to pack even more into every minute that I can. You might have noticed a lack of personal photos accompanying my recipes like I used to have. This I can blame

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Chocolate Zucchini Bread

Zucchinis. A gardener’s bane and a foodie’s dream? Or a gardener’s dream and a foodie’s nightmare? I like to look at it both ways. I love that a simple plant I barely need to even look at produces food every day. There is always at least one zucchini ready for me every day. On the other

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Plum Cake

Sometimes the late summer bounty can be overwhelming. Take these plums. They come from a tree outside my kitchen (and living room) window. The tree must be 30 years old, at least and no one was around to prune it the last two years (before we moved in). Suffice it to say, the plums have a

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Grilled Peach Salad

As the cooler air greets me a little earlier each day and the sun takes that long journey over the horizon a  little later, I can’t help but keep a tight grasp on the last remaining hints of summer. Here in the Pacific Northwest, summer comes late and leaves early, so we take what we

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