Just a quick note here while I drag myself up from the sea of boxes, bags and miscellaneous bric-a-brac….ooof, moving is such an ordeal. The only thing getting me through this move is this amazing house. 1/3 of an acre covered in fruit trees, strawberries, blueberries, an empty raised bed garden just waiting to be […]
Mango and Prosciutto Salad Read More »
Sometimes, like Friday night or on a busy Saturday evening, you just don’t want to have to cook too much. Maybe you had a big lunch out with friends, or you have a movie to get to in a hurry. Well, there are healthy, fresh, tasty meals just waiting to be made and they really
Two Salads, One Dressing Read More »
I love me some chicken breasts. Have I mentioned that before? No? Well, you’d better get used to seeing them around here at the Guilty Kitchen. Why? Because they are the ultimate food when it comes to a “blank palette”. A lot of people don’t like them, but I really think it’s because most people
Summery, Fruit Infused Salad Read More »
I had some left over buttermilk in the fridge this morning. That always happens to me. Most recipes call for 1 cup, but I can only ever find 500mL containers in our store. I hate to waste food (there’s that hippie talkin’ again), so I have to find useful ways of using it up. I
Buttermilk Panna Cotta Read More »