Risotto, one of cooking’s greatest gifts to comfort food. For some reason, people have it in their head that making risotto is somehow difficult. Maybe it is watching too many episodes of Hell’s Kitchen, witnessing the torture each chef goes to to produce the finest in creamy, grainy goodness. Well, let’s shake that notion out […]
Barley Risotto with Peas Read More »
I’ll be the first one to admit that I’m not a big fan of cold weather. Which is strange really. I’m one of those women who needs it to be cool to sleep (you know the ones. The husband wants it to be warm, but the wife doesn’t. Someone always suffers. Well, it isn’t me).
Vegetarian Chili with Caramelized Onion and Bleu Cheese Sourdough Biscuits Read More »
Herfst. Automne. Autunno. Outono. Otoño. Fall. Autumn. In other words, my favourite season of them all. Maybe it’s the scarves, or because I can wear my Ugg boots. Maybe it’s the changing of the leaves or the smell of woodsmoke in the air. Of the many reasons for loving Autumn, I know for sure that
Butternut Squash Gnocchi Read More »