autumn

Pumpkin and Black Bean Chili

Hello there. Isn’t that a sexy face? How about this one? I guess this one is more of a pitiful face. It looks like someone beat him up. So what’s with the faces? This weekend we made our annual trip to get haircuts for the boys. We like to save a little moolah and only […]

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Pumpkin Chiffon Pie

Lately I’ve been really trying to make an effort with the kidlets. Now that it’s fall and the potential for even a slight downfall is around every corner, I tend to stay inside a lot more. Considering I live in a rain forest, this may seem like a surprise to you, but having lived here

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Pumpkin Soup (Swp Pwmpen)

October. Pumpkins, witches, hay bales, tractor rides, harvest, autumn leaves, smoky wafts on the breeze, crisp cool air, scarves….comfort food. If you’ve been reading this blog for a while, you know how much I love autumn. I know I’m not the only one who revels in this most colourful of seasons, as I hear most people say

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Sweet Potato, Kale and Sausage

Today is Thanksgiving…well, maybe it was yesterday actually. Here in Canada, sometimes holidays fall on Sunday and then the following day is given as a statutory holiday, giving people a choice in which day they want to celebrate on. We decided that the Monday would be our day of thanks. Today I will be in

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Butternut Squash and Bacon Risotto

The cooling off period is here. Crisp evenings, dewy mornings and the crackle of fires and smoke filled air. Autumn is a season full of emotion for most people, scents, sounds, sights; they all conjure something different for everyone. My favourite part about autumn, besides the oversized sweaters, scarves and inevitable hallowe’en references is the food. Who can

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Roasted Parsnip and Apple Soup

Sometimes people ask me what it’s like living so far away from the city. I’m not sure quite how to respond really. The first things that generally come to mind are that I can’t walk anywhere. There is nothing within five miles of my house besides the odd smattering of small cul-de-sacs filled with empty summer homes.

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Broccoli & Cheddar Soup

I’m a purist. When I hear the words “Broccoli & Cheddar Soup”, I think of lovely little broccoli florets swimming in a sea of creamy cheese soup. I don’t need much else in there. Sure, I like a little seasoning, some roux to thicken and a dash of colour when served, but I don’t need

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Daring Bakers – Chocolate Macarons with Chestnut Purée

The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. Uh oh. Seriously? Ughhhhhhhhhhhhhhhhhhhhhhhhhhh…………………….. Yup, that was my exact reaction when I saw this month’s challenge was going to be French Macarons. Now, I

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French Onion Soup

While we’re on this soup/stew kick, I’d thought I’d give you a recipe for my take on a classic French dish. Now, though I took French Immersion from kindergarten to high school, my grasp of the French language is somewhat limited. I’m sure I understand more than the average Joe, but left to wander the

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