Comments on: Lamb Kebabs and Greek Salad

By: Baked Oysters and Busy Days Recipe | Guilty Kitchen

Baked Oysters and Busy Days Recipe | Guilty Kitchen — Fri, 07 May 2010 16:42:20 +0000

[...] and easy and relatively cheap. Recipes like my Mom’s Creamy Caesar Salad Vinaigrette, or this Greek Salad, or my Dijon Rosemary Chicken Marinade, my Spinach and Chèvre Stuffed Chicken Breasts or my [...]

By: Cyber Tuesday! – 3/23/2010 – Grillin’ and Chillin’ « New in the Kitchen

Wed, 24 Mar 2010 02:57:27 +0000

[...] Lamb Kebabs – I love kebabs! Who doesn’t!?! Food on a stick is a natural favorite. This recipe looks [...]

By: admin

admin — Sun, 18 Oct 2009 19:44:30 +0000

Oh good! Thanks for visiting Yvonne! Glad you liked them, they are definitely one of my favs. I think I have a thing for rosemary..it’s getting ridiculous…

By: Yvonne

Yvonne — Sun, 18 Oct 2009 17:16:21 +0000

I made these kebabs the other night. They disappeared off the plate really fast

By: Kevin

Kevin — Wed, 07 Oct 2009 00:40:21 +0000

Those kebabs look so tasty!

By: sizzlechef

sizzlechef — Tue, 06 Oct 2009 17:09:02 +0000

Inviting salad. Thanks for sharing. Cheers !
sizzlechef´s last blog ..Tom Yam Egg Noodles Soup

By: admin

admin — Fri, 02 Oct 2009 17:52:57 +0000

I’m with you on the fav meat. I just love it. Although I have to make the disconnect from cute fuzzy little lambys. Mmm, tastes so good though. And I used to be a vegetarian! HA!

I love this new camera, and bring on more lenses, they make such a change!

By: GrillinFools.com

GrillinFools.com — Fri, 02 Oct 2009 16:45:42 +0000

I loves me some lamb. Probably my favorite meat although I don’t have it all that often. And I’m with you, I don’t get the complaints that it is gamey. In fact I think it is sort of bland by itself but it takes on a marinade better than any other meat that I know of. And my love of rosemary makes this a match made in heaven…

And I hear you on the new cam. I went from a POS, I mean Point and Shoot to a new Nikon DSLR and the differences are night and day.

By: penny aka jeroxie

penny aka jeroxie — Fri, 02 Oct 2009 00:24:40 +0000

Beautiful flavours of Greece! Love the colours as well.

By: Festus

Festus — Thu, 01 Oct 2009 22:56:51 +0000

Looking good Liz.

I can only thank you for your great recipes, something I’m sure that Mr. GuiltyKitchen does everyday.

Seeing as how I know him, I also know he used to eat like this;

http://www.thesneeze.com/mt-archives/cat_steve_dont_eat_it.php